Hennessy Paradis Cognac

$1,699.97

A blend created by Yann Fillioux of 35 to 130 year old cognacs matured in seasoned old barrels, only one out of 1,000 is good enough to get in these bottles. Refined, balanced and elegant, this is ultra-sophisticated. Golden amber with flowery notes of jasmine and orange blossom there is virtually no wood on the palate, rather hints of spice and florals in a delicate yet persistent style. A beautiful, delicate, contemporary cognac with ultimate style. Score – 99. (Margaret Swaine, winealign.com, Feb. 23, 2015)

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Hennessy Paradis a rare Cognac is the product of more than 200 different cognacs that have been aged in Hennessy’s cellars for up to a century. The cognacs are blended and allowed to age slowly in old oak casks, a process that gives Hennessy Paradis its rare, fine aroma and golden color. The taste is characterized by flavorful fruits such as pear, apricot, and raisin, with rose, iris, and lily floral accents. This exceptional cognac should be enjoyed neat in crystal tulip glass. Order now

Hennessy paradis rare cognac

  • Flavor: rich and deep with notes of spices and fresh flowers and flowers. also note mace and cinnamon, pepper, dried peel, and acacia honey.
  • Taste: full and complex. Fresh flowers and notes of spices, nuts, and candied peel. spicy sharpness combined with the smooth blend of dried flowers.

Hennessy cognac distillery was Richard Hennessy, an Irish officer in the army of Louis XV. served the 1765th founded The Prince of Wales, later King George IV. No UK was a great Cognac-lover. Hennessy was asked to produce a “good old pale cognac”. Very Superior Old Pale – – Since the initial V.S.O.P applied as a reference point for the entire industry.

Gerald Geoffre of Chabrignac, the nephew of Richard Hennessy, designed the distinctive bottle design X.O. Inspired by the spirit, which was created in 1818 by Tsar Alexander I, performed Hennessy Master Blender Yann Fillioux the “Paradis Imperial”.

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In addition, the exceptional cognac Hennessy Paradis was designed in 1979 by Maurice Fillioux a master blender Company Hennessy. a selection of 100 old Eaux-de-Vie, who had created his grandfather and were up to 130 years old mixed. They come from the “paradise”, the founder of Hennessy cellar. Producing an Eaux-de-Vie is usually a light fresh wine is made from grapes harvested principles. Ungeschwefelt which is distilled twice Charentaise combustion process. In Limousin, oak barrels mature after about 4-5 years and finally many different volumes together in a mixture.

 

Some details:

Size 700 ml
Vintage Non-vintage
Alcohol 40.0 %
Bottled 1992
Classification Rare
Fill level Top shoulder
Packaging Original Luxury Presentation Box
Shape Carafe
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